Iperespresso and Nespresso compatible consumables, plus Illy machines
Illy capsules by usage system
Classico (best-seller, signature blend 100% Arabica from 9 origins), Decaffeinated (water extraction, aromas preserved), Professional. Available in 18-capsule home, 30-capsule professional, and 90-capsule office formats. Patented proprietary double-emulsion system.
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Illy signature blend, 100% Arabica, in recyclable aluminum capsules compatible with Nespresso Original machines. Available in Classico, Intenso, Forte, and Decaf. Compatible with Nespresso Original machines only (not Vertuo).
View the range →The Illy adventure began in 1933 in Trieste, a port city in northeastern Italy, when Francesco Illy —a Hungarian immigrant with a passion for coffee—decided to create his own roastery. Two years later, in 1935, he invented theIlletta, considered the first automatic espresso machine . This groundbreaking innovation still defines Illy's DNA today: excellence through technology.
Illy's philosophy is unique in the coffee industry: a single blend, composed of nine carefully selected Arabica origins (Brazil, Ethiopia, Guatemala, Colombia, India, Costa Rica, El Salvador, Nicaragua, Honduras), blended to create a balanced, aromatic, and refined, with notes of chocolate, caramel, flowers, and fruit. The roast is light to medium, in the Trieste tradition—contrasting with the darker Neapolitan style like Kimbo, or the more balanced Turin tradition like Lavazza.
The third generation— Andrea Illy (president) and Riccardo Illy —now runs the company. In 2007, Illy launched the Iperespresso, a patented proprietary double-emulsion : water enters first under pressure to create an emulsion, then the espresso is extracted by gentle percolation through a special filter—the result is an espresso with a dense, persistent, and smooth crema. Illy operates theUniversità del Caffè (barista training, Trieste), present in over 140 countries, and organizes theErnesto Illy International Coffee Award , which recognizes the world's best green coffee producers.
What has defined Illy since 1933: 4 pillars of expertise which explain the positioning of excellence Trieste, refined 100% Arabica coffee.
Illy Signature: a single blend composed of 9 Arabica origins (Brazil, Ethiopia, Guatemala, Colombia, India, Costa Rica, El Salvador, Nicaragua, Honduras) — available in 4 roasts (Classico, Intenso, Forte, Decaf). A philosophical choice: excellence through mastery, not abundance.
Light to medium roast , in the Triestine tradition (contrasting with Naples or Turin). The blend develops notes of chocolate, caramel, flowers, and fruit . Balanced body, controlled acidity, refined finish. This is the coffee for connoisseurs of fine coffee .
Proprietary system launched in 2007: patented double-emulsion capsule . Water enters under pressure to create an emulsion, then the espresso is extracted by gentle percolation through a special filter — the result: a dense, persistent, smooth crema . Dedicated machines: X1, Y3.3, Y5, Y3.2.
Illy is a private university founded in Trieste, dedicated to barista training and coffee research. Present in over 140 countries, Illy also organizes theErnesto Illy International Coffee Award, a global competition that recognizes the best producers of Arabica green coffee.
The 5 most ordered Illy products by our customers, across all ranges (Iperespresso capsules, Nespresso compatible, machines).
Illy was founded in 1933 in Trieste , Italy, a port city in northeastern Italy, by Francesco Illy, a Hungarian immigrant with a passion for coffee. Two years later, in 1935, he invented theIlletta, considered the first automatic espresso machine .
The brand will thus celebrate its more than 90 years in 2026 and remains an Italian family business run by the 3rd generation of the Illy family (Andrea Illy president).
Illy is roasted in Italy, at its single, historic factory in Trieste. This unique roasting process (unlike brands that operate multiple sites) allows Illy to guarantee absolute consistency in the cup, worldwide.
The green coffee is sourced from 9 producing countries (Brazil, Ethiopia, Guatemala, Colombia, India, Costa Rica, El Salvador, Nicaragua, Honduras), selected directly from the producers through the Ernesto Illy International Coffee Award. Each origin undergoes 114 quality checks before being included in the Illy blend.
This has been a strong philosophical choice for Illy since Francesco Illy. Unlike most brands that offer dozens of different blends, Illy takes the gamble of excellence through mastery : a single blend, composed of 9 meticulously selected Arabica origins assembled to create a perfect profile.
Each origin contributes its own flavor: Brazil for chocolate notes and body, Ethiopiafor floral notes and complexity, Guatemala for bright acidity, Colombia for sweetness and caramel, Indiafor spices, etc. The blend is identical for the entire Illy range (beans, ground, Iperespresso capsules, Nespresso compatible) — only the roast varies (Classico, Intenso, Forte, Decaf).
Both contain the same Illy 100% Arabica 9 origin blend, but use completely different machine systems :
If you have an Illy Iperespresso machine: Iperespresso. If you have a Nespresso Original machine: Nespresso compatible. The two are not physically interchangeable.
Yes, Illy is gradually committing its entire supply chain to a sustainable approach:
Consult the product sheet for each item to verify applicable certifications.
Illy Iperespresso machines are distinguished by their design, features and price :
They all use the same Iperespresso double emulsion system — so the same Iperespresso capsules work on all of them.
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