Discover Caprimo Vanilla Cappuccino in a 1 kg box (€9.99, ~50-60 cups) — the historical reference for vending soluble cappuccino since 1987.
Caprimo —created in Denmark in 1985 by MD Foods and officially registered as a brand in 1992 —is the historical pioneer of instant soluble cappuccino for vending machines . In 1987 , the brand revolutionized the vending machine market by launching the world's first ready-to-mix cappuccino for vending —a blend of powdered milk , instant coffee , and sugar , formulated to dissolve instantly in hot water and produce the creamy foam characteristic of a classic Italian cappuccino. This technical standard remains a benchmark in the global vending industry.
Caprimo Vanilla Cappuccino — the only blend in the range currently listed at Cafemalin — combines Caprimo's signature cappuccino base (milk, coffee, sugar) with a delicious natural vanilla flavor . The 1 kg box ( €9.99 ) makes approximately 50 to 60 cups of cappuccino (average dose 15-20 g per cup ), resulting in a very economical cost of around €0.18 per cup — ideal for vending machines , offices , company break rooms , and reception areas .
Preparation is immediate: hot water (85-95°C) + 15-20g of Caprimo powder (one level tablespoon) → mix for 5-10 seconds → cappuccino ready, with foam. No espresso machine , no fresh milk , no milk frother required — the foam is generated by the Caprimo formula , which contains a natural emulsifier (milk proteins). Store for 18-24 months away from moisture.
The Caprimo Cappuccino is part of our complete Ho.Re.Ca. vending : Ristora chocolate, Ristora teas, Lavazza Expert instant coffees — enough to equip an automatic dispenser from end to end.
The questions our customers ask most often.
Cappuccino 1kg is currently unavailable for order. Please leave your email address in the "Notify me" on the product page: you will be notified as soon as it is back in stock.
In the meantime, discover our Ristora Chocolate or Ristora Tea — also Italian solubles for vending machines.
Caprimo Instant Cappuccino is a ready-to-mix soluble powder that contains the three components of a classic Italian cappuccino: powdered milk , soluble coffee and sugar , formulated with a natural emulsifier (milk proteins) that produces a characteristic creamy foam upon contact with hot water.
Advantages: Instant preparation (5 seconds), no machine required, no fresh milk, long shelf life (18-24 months), economical (approximately €0.18 per cup). Ideal for vending machines, offices, and break rooms.
The preparation is immediate:
Adjust the dose according to the desired strength (10-25 g per cup). Average yield of a 1 kg box: ~50-60 cups. Caprimo cappuccino is also suitable for use in machines (fixed dose 15 g/cup).
No — but the inspiration is. Caprimo was created in 1985 in Denmark by the company MD Foods, with a name paying homage to the island of Capri (Gulf of Naples, Italy), a global symbol of Italian coffee excellence. The brand is now owned by the Swiss group Barry Callebaut (world leader in professional chocolate).
Although of Danish/Swiss origin, the Caprimo cappuccino formulation respects the Italian standard (creamy foam, milk/coffee/sugar ratio) — this is what has allowed the brand to become the world reference for vending cappuccino since 1987.
The 1 kg box (approximately50-60 cups, about €0.18 per cup) is primarily aimed at:
The price per cup (approximately €0.18) remains very economical compared to a fresh cappuccino (milk + espresso coffee), without the constraints of an espresso machine + frother.
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