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Tasting notes & flavor profile
Intensity
Aromatic notes
Taste Profile
Delta Platinum is the flagship blend from Delta Cafés—the ultimate expression of the Portuguese school of coffee. This expert blend combines South American Arabica beans (Brazil, Colombia) for body and cocoa notes, with a measured proportion of African Robusta beans (Angola, Uganda) for dense crema and lingering finish. typical Portuguese medium to dark allows for the full development of sugars and chocolate aromas without burning.
In the cup , a full-bodied and enveloping espresso , with a dense crema and a dark hazelnut color that lasts for over 90 seconds, with signature notes of bitter dark cocoa, sweet spices (cardamom, white pepper), and blond tobacco . A very generous body (9/10), with well-integrated acidity and a pronounced yet elegant bitterness—the perfect signature of a traditional Italian espresso served in the finest European coffee bars .
The XL 20kg pack offers this blend in an optimized format for moderate-traffic hospitality establishments : neighborhood bistros (60-80 espressos/day, 30-45 day supply), fine-dining restaurants (30-60 espressos/day), 3-4 star hotels (breakfast + lounge), offices with 30-60 employees. The larger Platinum 30kg for high-volume hospitality establishments (100-200+ espressos/day).
Compatible machines & preparation method
Espresso pro percolator
Professional 2-3-4 group percolators (La Marzocco, Rancilio, Nuova Simonelli) — classic Italian extraction
- Grind
- Fine
- Dose
- 7-8 g single / 16-18 g double
- T°
- 93-94 °C
- Extraction
- 25-30 s
Professional grain machine for the hospitality industry
Professional automatic or super-automatic machines (Jura XJ9, WMF, Franke, La Cimbali) for office or hotel use
- Grind
- Medium fine
- Dose
- 9-10 g
- T°
- 93 °C
- Time
- 25-30 s
Cappuccino and lattes
Cappuccino or latte macchiato base — Delta Platinum cuts remarkably through heated milk thanks to its ample body
- Grind
- Fine
- Dose
- 7-8 g espresso
- T°
- 93 °C
- Milk
- 65°C dense foam
Often bought together
Frequently Asked Questions
What is the difference with the Delta Platinum 30 kg pack?
The choice between 20 kg and 30 kg depends solely on the weekly traffic of your establishment:
- Delta Platinum 20 kg (this ref.) — ideal for 60-100 espressos/day, autonomy 30-45 days, more flexible in rotation, lighter delivery (no mandatory pallet constraint).
- Delta Platinum 30 kg — ideal for 100-200 espressos/day, autonomy 20-40 days, slightly higher savings per kilo but pallet logistics.
For very high volumes (> 200 espressos/day), order several 30 kg packs with scheduled deliveries.
B2B delivery and terms?
Delivery within mainland France in 24-72 hours. The 20 kg pack is lighter than the 30 kg — no mandatory pallet requirement, delivery in standard grouping cartons is possible (more flexible for establishments without a loading dock).
Available B2B payment methods: Credit card, bank transfer, 30-day end-of-month bank transfer (after creating a business account), recurring SEPA direct debit for planned replenishment. Contact our B2B sales team.
Composition of the 20 × 1 kg pack?
Pack of 20 x 1kg bags of Delta Platinum whole bean coffee, all identical (same blend, same roast, similar batches to maintain consistent aroma). Each bag has a resealable zip closure and a degassing valve. Open one bag at a time to preserve the freshness of the next (FIFO rotation).
Is there a smaller format available for testing?
There is no single-serve Delta Platinum sachet (the blend is only available in the pro pack format). To test the flavor profile, try Delta Signature Intense 500g — same robust family, in a single-serve format.
Recommended for what type of establishment?
Ideal target for a 20 kg pack:
- Neighborhood bistro/café-bar — 60-80 espressos/day, regular clientele.
- Gourmet restaurant / brasserie — 30-60 espressos/day (after-meal coffee).
- 3-4 star hotel — buffet breakfast + lounge bar during the day.
- Office space for 30-60 employees — professional bean-to-cup coffee machine in the coffee room.
Platinum vs Gold vs Gran Espresso — how to choose?
Three Delta blends in pack format:
- Delta Platinum (this blend) — top signature range, Arabica dominant, notes of cocoa/spices/tobacco, body 9/10.
- Delta Gold — balanced signature, Arabica-Robusta, chocolate/dried fruits, versatile (espresso/filter/mocha).
- Delta Gran Espresso — dark roast Italian style, Robusta dominant, very full-bodied, abundant crema.
Platinum is the choice for thepremium hospitality establishment seeking a complex and enveloping signature espresso.
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