Delta Cafés Gran Crema coffee bean pack 10 kg — 10 × 1 kg

The 10 kg pack produces approximately 1,428 espressos at the standard dose of 7 g/cup. Typical yield:

• Bistro 100 espressos/day → ~14 days of autonomy.
• 3-4 star hotel with breakfast → ~20-30 days.
• Office 40-60 employees → ~3-5 weeks.
• Brasserie / restaurant → ~20-30 days.

Two Delta blends in a pro pack:

• Delta Gold — balanced signature, African Robustas and Central American Arabicas, intensity 8/10, notes of honey, ripe fruit and roasted almonds; versatile (espresso, filter, mocha).
• Delta Gran Crema (this blend) — 100% Arabica, intensity 6/10, notes of spices, cocoa and fruit, without bitterness or acidity.

Gran Crema is the choice for a round and soft cup, which retains its character under milk; Gold is the choice for a more full-bodied espresso.

Yes, an excellent choice. A strong and intense coffee, without bitterness or acidity, that retains its character under the milk: the notes ofspice, cocoa, and fruit blend beautifully with the foam. For a cappuccino: a single espresso (7-8 g), a preheated 150 ml ceramic cup, 100 ml of whole milk heated to 65°C with a dense foam.

The pack contains 10 identical 1kg bags of Delta Gran Crema whole bean coffee. Each bag remains sealed until use: only the one for the day is opened.

Choice based on consumption volume:

• Gran Crema 5 × 1 kg — small office 15-30 people, small restaurant structure, amateur home, autonomy 3-6 weeks.
• Gran Crema 10 × 1 kg (this pack) — bistro, 3-4 star hotel, medium office 40-60, brasserie, autonomy 14-30 days CHR.

To test the profile before commitment, single 1 kg sachet.

Same-day dispatch for all orders placed before 4 p.m. (Monday to Saturday, excluding public holidays); the estimated delivery date is displayed below the price. For regular supplies, a quote, or trade terms, contact our sales team or request a wholesale coffee quote.