Delta Cafés Décaféiné coffee beans 500 g

The European standard requires residual caffeine < 0,1% for coffee to be labelled ‘decaffeinated’. In practical terms:

• Decaffeinated coffee (this product) : ~2–5 mg of caffeine per cup.
• Regular espresso coffee : 60–80 mg of caffeine per cup.
• Black tea: ~40 mg of caffeine per cup (for comparison).

Decaf therefore retains a trace of caffeine but remains largely suitable for people who limit their intake or suffer from caffeine-related insomnia / anxiety.

Delta states that it uses 100% natural decaffeination, through physical and natural processes, on a blend of Arabica and Robusta beans from several origins. The brand does not specify the process used. Residual caffeine does not exceed 0,10%, in accordance with European regulations on decaffeinated coffee.

A profile of its own. Delta Décaféiné is not a caffeine-free Gold: it is a separate blend of Arabica and Robusta beans, producing an espresso with enhanced body and notes of caramel, vanilla and dried fruit, with an intensity of 9 on Delta's 15-point scale (6/10), compared with 12 out of 15 for Delta Gold.

Yes, on the advice of your doctor or midwife. The EFSA (European Food Safety Authority) considers that caffeine intake of up to 200 mg per day from all sources (coffee, tea, chocolate, soft drinks) does not raise safety concerns for the foetus. Decaffeinated coffee contains only a trace (its residual content is limited to 0,1% of the coffee): it allows you to keep enjoying coffee while staying well below this guideline level. The same reasoning applies to people sensitive to caffeine.

The 500 g bag (this product) is the standard Delta Décaféiné size. For higher consumption (offices, restaurants, hotels offering a decaf option), order several bags or explore the full Cafemalin decaf range (beans and ground coffee).