⚠️ Before you start: essential precautions
To prevent malfunctions and keep the manufacturer's warranty valid, follow these simple rules:
Use the machine in a well-ventilated room at a temperature between 5°C and 40°C (humidity < 95%).
Do not replace any parts or cables yourself.
Only Lavazza Blue capsules are compatible.
Always use soft or filtered water to prevent limescale.
Never store the machine in a cold place (< 4°C).
Do not have repairs carried out anywhere other than an authorised Lavazza service centre.
Use only genuine accessories and parts.
Failure to follow these instructions will void the warranty
1. Installation and initial preparation
Positioning
- Place the machine on a flat, stable and clean surface, away from water or heat sources.
- Check that your hands and the machine are completely dry before plugging it in.

2. Preparing the water tank
- Rinse the water tank with clean water.
- Fill it with still drinking water.
- Never exceed the MAX level, and always keep the level above MIN.
- If possible, use a Lavazza filter (optional) to improve the water quality.

3. Switching on and first rinse
Switching on for the first time
- Plug in the machine.
- Press a power button.
- The indicator lights flash white while the machine heats up.
- When they turn steady white, the machine is ready.

4. Rinsing the system
The system must be rinsed without a capsule, so make sure you do not insert one during this procedure.
- Place a glass under the spout.
- Press LUNGO to dispense clear water.
- If no water comes out, repeat (up to a maximum of 6 times).
- When the tank is empty, rinsing is complete.

5. Making coffee
- Lift the top lever.
- Insert a Lavazza Blue capsule.
- Close the lever until it clicks into place.
- Place a cup under the spout.
- Choose:
- ESPRESSO (short)
- LUNGO (long)
- Once the coffee has been extracted, lift the lever to eject the used capsule.
🌡️ Usage tip:
If you make several coffees in a row, let the machine rest for a few minutes between batches to prevent overheating.





6. Regular maintenance
🔄 Daily cleaning
Empty and clean: the water tank, the used capsule container and the cup support
Clean the removable parts (capsule container, cup tray, etc.) with lukewarm water and a non-abrasive cloth
These parts are dishwasher-safe (excluding electrical components).
If the machine has not been used for more than 3 days, empty it and rinse the system with clear water (without a capsule).
🧽 Weekly cleaning
Run a water cycle without a capsule to clean the spout and the system.
⚠️ Never use alcohol, solvents or a heat source to dry the machine.
6. Descaling the Lavazza Blue LB1050
recommended every 2 to 3 months
📅 Frequency:
- Every 300 to 400 coffees
- Or every 2 to 3 months, depending on water hardness
❌ What to avoid:
- Never use vinegar.
- Do not insert a capsule.
- Do not drink the descaling solution.
Descaling steps
1.
Switch off the machine and empty the water tank.
3.
Fill the water tank with this solution and refit it.
4.
Switch on the machine.
5.
Place a large container under the spout.
6.
Press LUNGO and dispense 2 cups (~120 ml each).
7.
Leave to work for 15 to 20 minutes.
8.
Repeat until the water tank is completely empty.
💦 Final rinse
9.
Rinse the water tank and fill it with fresh water.
11.
Repeat this process twice to rinse the machine thoroughly.
12.
The machine is ready to use.
🔋 Standby & energy-saving function
- The LB1050 enters standby mode after 30 minutes of inactivity.
- Energy-saving mode activates after 10 minutes to protect the components and reduce energy consumption.
✅ Tips for looking after your LB1050
- Always use filtered or low-limescale water.
- Do not leave water standing for more than 3 days in the tank.
- Clean the removable parts daily.
- Follow the descaling intervals.
- Use the machine in moderation and let it cool down after making long batches.
☑️ Recommended use
- 👉 Ideal number of coffees per day: 20 to 30 coffees
- ⚠️ Maximum supported capacity: up to 50 coffees/day
More intensive use may cause the internal components to wear out more quickly.
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