Tasting notes & flavor profile
Intensity
Aromatic notes
Taste Profile
Delta Cafés Gold is the signature blend of the Portuguese company Delta — founded in 1961 in Campo Maior (Alentejo, Portugal) by Manuel Rui Azinhais Nabeiro . A balanced Arabica & Robusta blend roasted in the Portuguese style ( slow roasting ), it reveals in the cup a round and indulgent profile : dominant notes of dark chocolate and roasted dried fruits (hazelnut, almond), underscored by touches of sweet spices (cinnamon, cardamom).
The XXL 30 kg pack contains 60 x 500 g bags, the same size as the individual 500 g Delta Gold bags, each sealed with a degassing valve. This is the most economical in the Delta Gold Cafemalin, offering the best price per kilo in the range — a saving of 16% compared to buying 60 bags separately. The 500 g bag (rather than a large bag) ensures consistent flavor throughout the entire pack's lifespan: in intensive Ho.Re.Ca use, one or two bags are opened per day, while the others remain in a protected atmosphere.
Target use : Intensive Ho.Re.Ca (urban coffee bars 150-300 espressos/day), professional vending (large-format office vending machines), 4-5 star hotels (breakfast buffet + lounge), restaurant chains, large offices, institutions. Smaller formats, still in 500g bags: 500g single bag, 1kg (2 bags), 5kg pack (10 bags), 10kg pack (20 bags), 20kg pack (40 bags).
Compatible machines & preparation method
Espresso pro percolator
Professional 2-3-4 group percolators (La Marzocco, Rancilio, Nuova Simonelli) — classic Italian extraction
- Grind
- Fine
- Dose
- 7-8 g single / 16-18 g double
- T°
- 93-94 °C
- Extraction
- 25-30 s
Professional grain vending machine
Professional automatic or super-automatic vending machines (Jura XJ9, WMF, Franke) or large-format office vending machines
- Grind
- Medium fine
- Dose
- 9-10 g
- T°
- 93 °C
- Time
- 25-30 s
Volumetric filter coffee for the hospitality industry
CHR volumetric drip filter machine (Moccamaster Pro, Bonavita, Marco) — office/hotel extraction
- Grind
- Medium
- Ratio
- 60 g / L
- T°
- 92-96 °C
- Time
- 4-6 min
Often bought together
Frequently Asked Questions
What is the yield of the 30 kg pack?
The 30 kg pack produces approximately 4,285 espressos at the standard dose of 7 g/cup, or approximately 71 per 500 g bag. Typical yield for the hospitality industry:
- Coffee shop/bar 150 espressos/day → ~28 days of autonomy, approximately 2 sachets per day.
- Coffee shop/bar 300 espressos/day → ~14 days of autonomy.
- Restaurant 60 espressos/day → ~70 days of autonomy.
- Office with 100 employees → ~21 days of autonomy (2 coffees/day/person).
- 4-5 star hotel with breakfast + lounge → ~20-30 days.
The 30 kg pack is the most economical format in the catalogue for the Delta Gold blend.
Contents of the 30 kg pack?
The pack contains 60 identical 500g bags of Delta Gold whole bean coffee—each bag is sold individually under the reference Delta Gold 500g —same blend, same roast, and from similar batches to maintain consistent aroma. Each bag is sealed with a degassing valve. The bags are grouped into cartons for shipping; delivery methods, times, and costs will be displayed in your shopping cart based on your address.
Why 60 sachets of 500g rather than a single bag of 30kg?
It's a choice of freshness :
- The aromas of coffee degrade upon contact with air (oxidation of the oils). A large open bag will gradually lose its aroma over several weeks.
- in 60 sealed 500g pouches with a degassing valve, each pouch remains fresh until opened. For intensive use in the hospitality industry, you open 1 to 2 pouches per day; the others remain sealed.
- Consistency of the cup : each new bag gives a coffee with the same, without progressive drift.
- Stock rotation first in, first out in storage, and refilling of the grain bin without any leftover air.
Delta Gold vs Delta Platinum vs Delta Gran Espresso vs Delta Gran Crema?
Delta offers several blends in pro packs:
- Delta Gold (this blend) — a balanced signature blend of Arabica and Robusta, intensity 8/10, with notes of dark chocolate, dried fruit, and mild spices. The versatile Delta bestseller
- Delta Platinum 30 kg — premium blend : Central American Arabica and Asian Robusta, slow roasted, intensity 8/10, notes of ripe fruit, caramel and chocolate, a rounder and smoother cup. Same format, 60 bags of 500 g.
- Delta Gran Espresso — Italian style dark roast, Robusta dominant, very full-bodied, cocoa / pepper / spices, abundant crema.
- Delta Gran Crema 10 kg — Dominant Arabica, cocoa/chocolate/caramel notes, abundant crema, moderate intensity.
Delta Gold is the default choice for a first Delta pack purchase.
Are you a professional: quotes, volumes and regular supply?
The 30 kg pack can be purchased online like any other product in the catalog, with the delivery options displayed in your shopping cart. For larger volumes, scheduled deliveries (monthly), or to request a quote, please visit our wholesale coffee : it contains the terms and conditions reserved for professionals, separate from those of the shop.
Storage and rotation of 30kg pack stock in the hospitality industry
Store the cartons in a dry place, away from light and heat, in your storage area (ideal temperature 18-22°C). First-in, first-out is recommended—open only one bag at a time per machine to preserve the freshness of subsequent bags. The best-before date is printed on each bag: a 30 kg pack consumed in 20 to 45 days is well below this date. Once a 500 g bag is opened, ideally consume it within 1 to 3 weeks —in intensive HoReCa operations, it will be gone within a day.
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“Amazing price. Fast shipping and great costume service. »
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5/5Amazing price. Fast shipping and great customer service.
Review dated , following an experience on 26/12/2025 - Karolin S.Verified Purchase
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